Anyway, I was the first official DormCheese, a position charged with providing fine cheeses at the barbecue and other occasions. There's probably a current DormCheese, maybe StephGrush, maybe someone else, but it's not me. My cheese knife, on the other hand, remains at Mudd to this day, and legend has it that I will return and reclaim it, thus bringing about the end of... well, nothing in particular. I still maintain a ready supply of cheese, in the rare case that happenstance calls for its immediate application. My cheese paraphanalia consists of a BedBath?&Beyond-bought clearance-priced (but still better than bargain-brand) set of knives, an anti-bacterial cutting board, and a kitchen-starter-set grater, which I have yet to use. My LiveJournal alias is dormcheese, by the way (but my AIM s/n is 'lord rriegs'). |
Anyway, I was the first official DormCheese, a position charged with providing fine cheeses at the barbecue and other occasions. There's probably a current DormCheese, maybe StephGrush, maybe someone else, but it's not me. The RyanRiegelMemorialCheeseKnife, on the other hand, remains at Mudd to this day, and legend has it that I will return and reclaim it, thus bringing about the end of... well, nothing in particular. I still maintain a ready supply of cheese, in the rare case that happenstance calls for its immediate application. My cheese paraphanalia consists of a BedBath?&Beyond-bought clearance-priced (but still better than bargain-brand) set of knives, an anti-bacterial cutting board, and a kitchen-starter-set grater, which I have yet to use. My LiveJournal alias is dormcheese, by the way (but my AIM s/n is 'lord rriegs'). |